MADE WITH PURE China Certified Organic sea buckthorn . We harvest berries from our own organic farm located on the pristine Tibetan Plateau and oversee every step of production from seed to shelf. This ensures quality and nutrition. 

THE WAY NATURE INTENDED. Sea buckthorn berry oil is the best source for omega 7. It has the highest concentration of omega 7 in nature. Unlike other sources, no harsh processing is needed. CONTAINS HEALTHY OMEGAS. Omega 7 provides deep hydration and boosts skin cellular functions.

The role and efficacy of seabuckthorn puree

First of all, seabuckthorn puree is a drink made from seabuckthorn fruit. Seabuckthorn fruit is a shrub that grows in high-altitude cold areas. Its fruit is bright orange and contains a lot of nutrients, such as vitamin C, β-carotene, flavonoids, vitamin E, etc. The seabuckthorn puree is made by soaking, filtering and processing the fruit, which not only retains the nutritional value of the seabuckthorn fruit itself, but also adds some other nutrients needed by the human body.

Seabuckthorn puree is mainly extracted from seabuckthorn, which is a plant with both medicinal and edible properties. The roots, stems, leaves, flowers, and fruits of seabuckthorn, especially the fruits of seabuckthorn, are rich in nutrients and bioactive substances. Seabuckthorn puree has the effects of lowering cholesterol, expectorating and relieving cough, and nourishing the stomach.

1. Lowering cholesterol: Seabuckthorn puree is warm in nature, sour and astringent in taste, which can lower cholesterol, help improve myocardial blood supply, and prevent angina attacks.

2. Expectorant and cough: Seabuckthorn puree has the effects of expectorant, cough relieving, and asthma relieving, and can be used to relieve the symptoms of chronic bronchitis.

3. Stomach nourishment: Seabuckthorn puree can be used for diseases such as gastrointestinal ulcers and indigestion. It is also effective for chronic superficial gastritis, atrophic gastritis, colitis and other diseases.

4. Delaying aging: Superoxide dismutase in seabuckthorn puree can help block free radicals produced by peroxidation of substances in the body. This free radical is closely related to human aging and the occurrence of diseases. Therefore, seabuckthorn puree has the effect of delaying aging.